Lithuania vs Mali: Food Transport — Emissions (N2O)
Food Transport — Emissions (N2O) over time
- Lithuania
- Mali
How they compare
Mali currently reports 0.0333 kt against 0.0329 kt in Lithuania, a difference of 0.0004 kt.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 111th and Mali ranks 108th of 233 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0369 kt | 0.0033 kt | 0.0336 kt | Lithuania |
| 2000s | 0.0312 kt | 0.0062 kt | 0.025 kt | Lithuania |
| 2010s | 0.0321 kt | 0.027 kt | 0.0051 kt | Lithuania |
| 2020s | 0.0351 kt | 0.0338 kt | 0.0013 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Lithuania or Mali?
- Mali, at 0.0333 kt against 0.0329 kt in Lithuania as of 2023.
- What is the difference in food transport — emissions between Lithuania and Mali?
- 0.0004 kt, with Mali ahead.
- How many years of comparable data are there for Lithuania and Mali?
- 32 years are reported by both, from 1992 to 2023.
- How do Lithuania and Mali rank globally for food transport — emissions?
- Lithuania ranks 111th and Mali ranks 108th of 233 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.