Morocco vs Myanmar: Food Transport — Emissions

Morocco
0.117 kt
in 2023
Myanmar
0.1196 kt
in 2023
Morocco rank
54th
Myanmar rank
52nd

Food Transport — Emissions over time

  • Morocco
  • Myanmar
00.0250.050.0750.10.125199020062023

How they compare

Myanmar currently reports 0.1196 kt against 0.117 kt in Morocco, a difference of 0.0026 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Morocco ahead.

Morocco ranks 54th and Myanmar ranks 52nd of 229 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Morocco Myanmar Difference Ahead
1990s 0.0559 kt 0.0157 kt 0.0403 kt Morocco
2000s 0.0743 kt 0.0226 kt 0.0517 kt Morocco
2010s 0.1075 kt 0.0453 kt 0.0622 kt Morocco
2020s 0.1176 kt 0.1149 kt 0.0028 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Morocco or Myanmar?
Myanmar, at 0.1196 kt against 0.117 kt in Morocco as of 2023.
What is the difference in food transport — emissions between Morocco and Myanmar?
0.0026 kt, with Myanmar ahead.
How many years of comparable data are there for Morocco and Myanmar?
34 years are reported by both, from 1990 to 2023.
How do Morocco and Myanmar rank globally for food transport — emissions?
Morocco ranks 54th and Myanmar ranks 52nd of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Myanmar: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/morocco/myanmar/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.