Nicaragua vs Niger: Food Transport — Emissions

Nicaragua
0.0207 kt
in 2023
Niger
0.018 kt
in 2023
Nicaragua rank
117th
Niger rank
119th

Food Transport — Emissions over time

  • Nicaragua
  • Niger
00.0050.010.0150.02199020062023

How they compare

Nicaragua currently reports 0.0207 kt against 0.018 kt in Niger, a difference of 0.0027 kt.

That makes Nicaragua's figure about 1.2 times Niger's.

Across all 34 years both countries report, Nicaragua has been ahead every year.

Nicaragua ranks 117th and Niger ranks 119th of 213 countries.

Nicaragua has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Nicaragua Niger Difference Ahead
1990s 0.0079 kt 0.0019 kt 0.0059 kt Nicaragua
2000s 0.0123 kt 0.0027 kt 0.0096 kt Nicaragua
2010s 0.0167 kt 0.0071 kt 0.0096 kt Nicaragua
2020s 0.0203 kt 0.012 kt 0.0083 kt Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Nicaragua or Niger?
Nicaragua, at 0.0207 kt against 0.018 kt in Niger as of 2023.
What is the difference in food transport — emissions between Nicaragua and Niger?
0.0027 kt, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Niger?
34 years are reported by both, from 1990 to 2023.
How do Nicaragua and Niger rank globally for food transport — emissions?
Nicaragua ranks 117th and Niger ranks 119th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Niger: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/nicaragua/niger/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.