Saint Kitts and Nevis vs Tonga: Food Transport — Emissions
Food Transport — Emissions over time
- Saint Kitts and Nevis
- Tonga
How they compare
Tonga currently reports 0.0009 kt against 0.0009 kt in Saint Kitts and Nevis, a difference of 0 kt.
That makes Tonga's figure about 1.1 times Saint Kitts and Nevis's.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was Tonga ahead.
Saint Kitts and Nevis ranks 193rd and Tonga ranks 191st of 213 countries.
Across the 4 decades both report, Saint Kitts and Nevis averaged higher in 2 and Tonga in 2.
Head to head by decade
| Decade | Saint Kitts and Nevis | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Tonga |
| 2000s | 0.0006 kt | 0.0006 kt | 0 kt | Saint Kitts and Nevis |
| 2010s | 0.0008 kt | 0.0007 kt | 0 kt | Saint Kitts and Nevis |
| 2020s | 0.0008 kt | 0.0009 kt | 0.0001 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Saint Kitts and Nevis or Tonga?
- Tonga, at 0.0009 kt against 0.0009 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in food transport — emissions between Saint Kitts and Nevis and Tonga?
- 0 kt, with Tonga ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Kitts and Nevis and Tonga rank globally for food transport — emissions?
- Saint Kitts and Nevis ranks 193rd and Tonga ranks 191st of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.