Italy vs Pakistan: Food Transport — Energy Use

Italy
2,392 TJ
in 2023
Pakistan
2,649 TJ
in 2023
Italy rank
14th
Pakistan rank
13th

Food Transport — Energy Use over time

  • Italy
  • Pakistan
05.0k10.0k15.0k199020062023

How they compare

Pakistan currently reports 2,649 TJ against 2,392 TJ in Italy, a difference of 257 TJ.

That makes Pakistan's figure about 1.1 times Italy's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Italy ahead.

Italy ranks 14th and Pakistan ranks 13th of 65 countries.

Across the 4 decades both report, Italy averaged higher in 1 and Pakistan in 3.

Head to head by decade

Decade Italy Pakistan Difference Ahead
1990s 827.25 TJ 38.42 TJ 788.83 TJ Italy
2000s 1,435 TJ 4,749 TJ 3,313 TJ Pakistan
2010s 2,821 TJ 9,101 TJ 6,280 TJ Pakistan
2020s 2,627 TJ 3,479 TJ 852.13 TJ Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — energy use, Italy or Pakistan?
Pakistan, at 2,649 TJ against 2,392 TJ in Italy as of 2023.
What is the difference in food transport — energy use between Italy and Pakistan?
257 TJ, with Pakistan ahead.
How many years of comparable data are there for Italy and Pakistan?
34 years are reported by both, from 1990 to 2023.
How do Italy and Pakistan rank globally for food transport — energy use?
Italy ranks 14th and Pakistan ranks 13th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Pakistan: Food Transport — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-transport-energy-use-natural-gas-including-lng/italy/pakistan/

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About this data

Indicator
Food Transport — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,449 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.