Northern Africa vs Spain: Food Transport — Energy Use

Northern Africa
3,653 TJ
in 2023
Spain
835.7 TJ
in 2023
Northern Africa rank
17th
Spain rank
20th

Food Transport — Energy Use over time

  • Northern Africa
  • Spain
01.0k2.0k3.0k4.0k199720102023

How they compare

Northern Africa currently reports 3,653 TJ against 835.7 TJ in Spain, a difference of 2,817 TJ.

That makes Northern Africa's figure about 4.4 times Spain's.

Across all 23 years both countries report, Northern Africa has been ahead every year.

Northern Africa ranks 17th and Spain ranks 20th of 30 groups.

Northern Africa has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Northern Africa Spain Difference Ahead
2000s 1,383 TJ 80.92 TJ 1,302 TJ Northern Africa
2010s 1,752 TJ 325.43 TJ 1,426 TJ Northern Africa
2020s 3,062 TJ 839.17 TJ 2,223 TJ Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — energy use, Northern Africa or Spain?
Northern Africa, at 3,653 TJ against 835.7 TJ in Spain as of 2023.
What is the difference in food transport — energy use between Northern Africa and Spain?
2,817 TJ, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and Spain?
23 years are reported by both, from 2001 to 2023.
How do Northern Africa and Spain rank globally for food transport — energy use?
Northern Africa ranks 17th and Spain ranks 20th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Spain: Food Transport — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-transport-energy-use-natural-gas-including-lng/northern-africa/spain/

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About this data

Indicator
Food Transport — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,449 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.