Northern Europe vs Norway: Food Transport — Energy Use

Northern Europe
775.39 TJ
in 2023
Norway
327.79 TJ
in 2023
Northern Europe rank
24th
Norway rank
23rd

Food Transport — Energy Use over time

  • Northern Europe
  • Norway
0200400600800199220072023

How they compare

Northern Europe currently reports 775.39 TJ against 327.79 TJ in Norway, a difference of 447.6 TJ.

That makes Northern Europe's figure about 2.4 times Norway's.

Across all 24 years both countries report, Northern Europe has been ahead every year.

Northern Europe ranks 24th and Norway ranks 23rd of 30 groups.

Northern Europe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Northern Europe Norway Difference Ahead
2000s 137.32 TJ 63.46 TJ 73.86 TJ Northern Europe
2010s 512.64 TJ 323.46 TJ 189.18 TJ Northern Europe
2020s 747.65 TJ 292.6 TJ 455.05 TJ Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — energy use, Northern Europe or Norway?
Northern Europe, at 775.39 TJ against 327.79 TJ in Norway as of 2023.
What is the difference in food transport — energy use between Northern Europe and Norway?
447.6 TJ, with Northern Europe ahead.
How many years of comparable data are there for Northern Europe and Norway?
24 years are reported by both, from 2000 to 2023.
How do Northern Europe and Norway rank globally for food transport — energy use?
Northern Europe ranks 24th and Norway ranks 23rd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Norway: Food Transport — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-transport-energy-use-natural-gas-including-lng/northern-europe/norway/

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About this data

Indicator
Food Transport — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,449 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.