Chile vs Denmark: Food Transport — Energy Use

Chile
42.36 TJ
in 2023
Denmark
37.26 TJ
in 2023
Chile rank
52nd
Denmark rank
55th

Food Transport — Energy Use over time

  • Chile
  • Denmark
050100150199020062023

How they compare

Chile currently reports 42.36 TJ against 37.26 TJ in Denmark, a difference of 5.1 TJ.

That makes Chile's figure about 1.1 times Denmark's.

Across all 9 years both countries report, Chile has been ahead every year.

Chile ranks 52nd and Denmark ranks 55th of 75 countries.

Chile has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Chile Denmark Difference Ahead
2010s 97.39 TJ 18.44 TJ 78.95 TJ Chile
2020s 40.44 TJ 33.07 TJ 7.36 TJ Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — energy use, Chile or Denmark?
Chile, at 42.36 TJ against 37.26 TJ in Denmark as of 2023.
What is the difference in food transport — energy use between Chile and Denmark?
5.1 TJ, with Chile ahead.
How many years of comparable data are there for Chile and Denmark?
9 years are reported by both, from 2015 to 2023.
How do Chile and Denmark rank globally for food transport — energy use?
Chile ranks 52nd and Denmark ranks 55th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Denmark: Food Transport — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-energy-use-total/chile/denmark/

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About this data

Indicator
Food Transport — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,943 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.