Indonesia vs Serbia: Food Transport — Energy Use

Indonesia
164.25 TJ
in 2023
Serbia
112.6 TJ
in 2023
Indonesia rank
31st
Serbia rank
33rd

Food Transport — Energy Use over time

  • Indonesia
  • Serbia
0100200300400199020062023

How they compare

Indonesia currently reports 164.25 TJ against 112.6 TJ in Serbia, a difference of 51.65 TJ.

That makes Indonesia's figure about 1.5 times Serbia's.

Across all 18 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 31st and Serbia ranks 33rd of 70 countries.

Indonesia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Indonesia Serbia Difference Ahead
2000s 45.93 TJ 3.95 TJ 41.97 TJ Indonesia
2010s 195.78 TJ 20.94 TJ 174.84 TJ Indonesia
2020s 165.37 TJ 109.53 TJ 55.84 TJ Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — energy use, Indonesia or Serbia?
Indonesia, at 164.25 TJ against 112.6 TJ in Serbia as of 2023.
What is the difference in food transport — energy use between Indonesia and Serbia?
51.65 TJ, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Indonesia and Serbia rank globally for food transport — energy use?
Indonesia ranks 31st and Serbia ranks 33rd of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Serbia: Food Transport — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-transport-energy-use-total/indonesia/serbia/

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About this data

Indicator
Food Transport — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,943 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.