Guinea vs Ireland: Forestland — Emissions
Forestland — Emissions over time
- Guinea
- Ireland
How they compare
Ireland currently reports -212.67 kt against -246.33 kt in Guinea, a difference of 33.66 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Guinea ahead.
Guinea ranks 135th and Ireland ranks 133rd of 218 countries.
Guinea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guinea | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -567.27 kt | -4,059 kt | 3,492 kt | Guinea |
| 2000s | -571.51 kt | -4,311 kt | 3,740 kt | Guinea |
| 2010s | -530.85 kt | -4,899 kt | 4,368 kt | Guinea |
| 2020s | -307.27 kt | -1,252 kt | 944.9 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions, Guinea or Ireland?
- Ireland, at -212.67 kt against -246.33 kt in Guinea as of 2023.
- What is the difference in forestland — emissions between Guinea and Ireland?
- 33.66 kt, with Ireland ahead.
- How many years of comparable data are there for Guinea and Ireland?
- 34 years are reported by both, from 1990 to 2023.
- How do Guinea and Ireland rank globally for forestland — emissions?
- Guinea ranks 135th and Ireland ranks 133rd of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf