Latvia vs Spain: Forestland — Emissions
Forestland — Emissions over time
- Latvia
- Spain
How they compare
Latvia currently reports 1,364 kt against 1,320 kt in Spain, a difference of 44 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 12th and Spain ranks 13th of 252 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -14,975 kt | -83,558 kt | 68,583 kt | Latvia |
| 2000s | -16,070 kt | -36,714 kt | 20,644 kt | Latvia |
| 2010s | -12,580 kt | -13,069 kt | 488.57 kt | Latvia |
| 2020s | -2,094 kt | -2,458 kt | 364.78 kt | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions, Latvia or Spain?
- Latvia, at 1,364 kt against 1,320 kt in Spain as of 2023.
- What is the difference in forestland — emissions between Latvia and Spain?
- 44 kt, with Latvia ahead.
- How many years of comparable data are there for Latvia and Spain?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Spain rank globally for forestland — emissions?
- Latvia ranks 12th and Spain ranks 13th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf