Paraguay vs Sweden: Forestland — Emissions
Forestland — Emissions over time
- Paraguay
- Sweden
How they compare
Paraguay currently reports -9,108 kt against -9,427 kt in Sweden, a difference of 319 kt.
Across all 34 years both countries report, Paraguay has been ahead every year.
Paraguay ranks 190th and Sweden ranks 191st of 218 countries.
Paraguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Paraguay | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5869 kt | -32,638 kt | 32,639 kt | Paraguay |
| 2000s | -2.47 kt | -30,904 kt | 30,902 kt | Paraguay |
| 2010s | 2,389 kt | -35,446 kt | 37,835 kt | Paraguay |
| 2020s | -5,337 kt | -11,368 kt | 6,031 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions, Paraguay or Sweden?
- Paraguay, at -9,108 kt against -9,427 kt in Sweden as of 2023.
- What is the difference in forestland — emissions between Paraguay and Sweden?
- 319 kt, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Sweden?
- 34 years are reported by both, from 1990 to 2023.
- How do Paraguay and Sweden rank globally for forestland — emissions?
- Paraguay ranks 190th and Sweden ranks 191st of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf