Slovakia vs Syria: Forestland — Emissions
Forestland — Emissions over time
- Slovakia
- Syria
How they compare
Slovakia currently reports -1,819 kt against -1,885 kt in Syria, a difference of 66 kt.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Syria ahead.
Slovakia ranks 180th and Syria ranks 181st of 252 countries.
Syria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovakia | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -9,916 kt | -1,525 kt | 8,391 kt | Syria |
| 2000s | -8,967 kt | -1,680 kt | 7,287 kt | Syria |
| 2010s | -5,846 kt | -1,524 kt | 4,322 kt | Syria |
| 2020s | -2,037 kt | -1,758 kt | 278.48 kt | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions, Slovakia or Syria?
- Slovakia, at -1,819 kt against -1,885 kt in Syria as of 2023.
- What is the difference in forestland — emissions between Slovakia and Syria?
- 66 kt, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and Syria?
- 31 years are reported by both, from 1993 to 2023.
- How do Slovakia and Syria rank globally for forestland — emissions?
- Slovakia ranks 180th and Syria ranks 181st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf