Italy vs Norway: Forestland — Emissions (CO2) — UNFCCC

Italy
-30,261 kt
in 2020
Norway
-24,732 kt
in 2020
Italy rank
32nd
Norway rank
30th

Forestland — Emissions (CO2) — UNFCCC over time

  • Italy
  • Norway
-40.0k-30.0k-20.0k-10.0k199020052020

How they compare

Norway currently reports -24,732 kt against -30,261 kt in Italy, a difference of 5,529 kt.

The two have swapped places 2 times across 31 shared years of data; in 1990 it was Norway ahead.

Italy ranks 32nd and Norway ranks 30th of 49 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Italy Norway Difference Ahead
1990s -25,605 kt -16,928 kt 8,677 kt Norway
2000s -30,750 kt -26,685 kt 4,064 kt Norway
2010s -33,720 kt -23,429 kt 10,291 kt Norway
2020s -30,261 kt -24,732 kt 5,529 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forestland — emissions (co2) — unfccc, Italy or Norway?
Norway, at -24,732 kt against -30,261 kt in Italy as of 2020.
What is the difference in forestland — emissions (co2) — unfccc between Italy and Norway?
5,529 kt, with Norway ahead.
How many years of comparable data are there for Italy and Norway?
31 years are reported by both, from 1990 to 2020.
How do Italy and Norway rank globally for forestland — emissions (co2) — unfccc?
Italy ranks 32nd and Norway ranks 30th of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forestland — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,507 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf