Madagascar vs Türkiye: Forestland — Emissions (CO2) — UNFCCC

Madagascar
-111,347 kt
in 2010
Türkiye
-49,853 kt
in 2020
Madagascar rank
43rd
Türkiye rank
40th

Forestland — Emissions (CO2) — UNFCCC over time

  • Madagascar
  • Türkiye
-200.0k-150.0k-100.0k-50.0k199020052020

How they compare

Türkiye currently reports -49,853 kt against -111,347 kt in Madagascar, a difference of 61,494 kt.

Across all 6 years both countries report, Türkiye has been ahead every year.

Madagascar ranks 43rd and Türkiye ranks 40th of 49 countries.

Türkiye has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Madagascar Türkiye Difference Ahead
2000s -182,393 kt -69,133 kt 113,260 kt Türkiye
2010s -111,347 kt -67,958 kt 43,389 kt Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forestland — emissions (co2) — unfccc, Madagascar or Türkiye?
Türkiye, at -49,853 kt against -111,347 kt in Madagascar as of 2020.
What is the difference in forestland — emissions (co2) — unfccc between Madagascar and Türkiye?
61,494 kt, with Türkiye ahead.
How many years of comparable data are there for Madagascar and Türkiye?
6 years are reported by both, from 2005 to 2010.
How do Madagascar and Türkiye rank globally for forestland — emissions (co2) — unfccc?
Madagascar ranks 43rd and Türkiye ranks 40th of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forestland — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,507 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf