American Samoa vs British Virgin Islands: Forestland — Emissions (CO2eq) (AR5)
Forestland — Emissions (CO2eq) (AR5) over time
- American Samoa
- British Virgin Islands
How they compare
American Samoa currently reports 0 kt against 0 kt in British Virgin Islands, a difference of 0 kt.
Across all 34 years both countries report, British Virgin Islands has been ahead every year.
American Samoa ranks 40th and British Virgin Islands ranks 40th of 252 countries.
British Virgin Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | American Samoa | British Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -8.83 kt | 0 kt | 8.83 kt | British Virgin Islands |
| 2000s | -63.97 kt | -0.8391 kt | 63.13 kt | British Virgin Islands |
| 2010s | -17.48 kt | 3.11 kt | 20.59 kt | British Virgin Islands |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions (co2eq), American Samoa or British Virgin Islands?
- American Samoa, at 0 kt against 0 kt in British Virgin Islands as of 2023.
- What is the difference in forestland — emissions (co2eq) between American Samoa and British Virgin Islands?
- 0 kt, with American Samoa ahead.
- How many years of comparable data are there for American Samoa and British Virgin Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and British Virgin Islands rank globally for forestland — emissions (co2eq)?
- American Samoa ranks 40th and British Virgin Islands ranks 40th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf