Saint Pierre and Miquelon vs Sri Lanka: Forestland — Emissions (CO2eq) (AR5)
Forestland — Emissions (CO2eq) (AR5) over time
- Saint Pierre and Miquelon
- Sri Lanka
How they compare
Sri Lanka currently reports -0.7997 kt against -1.45 kt in Saint Pierre and Miquelon, a difference of 0.6503 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Sri Lanka ahead.
Saint Pierre and Miquelon ranks 102nd and Sri Lanka ranks 100th of 252 countries.
Across the 4 decades both report, Saint Pierre and Miquelon averaged higher in 2 and Sri Lanka in 2.
Head to head by decade
| Decade | Saint Pierre and Miquelon | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -1.33 kt | 53.18 kt | 54.51 kt | Sri Lanka |
| 2000s | -1.44 kt | 52.15 kt | 53.58 kt | Sri Lanka |
| 2010s | 1.08 kt | -611.82 kt | 612.91 kt | Saint Pierre and Miquelon |
| 2020s | 0.2462 kt | -412.8 kt | 413.05 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forestland — emissions (co2eq), Saint Pierre and Miquelon or Sri Lanka?
- Sri Lanka, at -0.7997 kt against -1.45 kt in Saint Pierre and Miquelon as of 2023.
- What is the difference in forestland — emissions (co2eq) between Saint Pierre and Miquelon and Sri Lanka?
- 0.6503 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Saint Pierre and Miquelon and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Pierre and Miquelon and Sri Lanka rank globally for forestland — emissions (co2eq)?
- Saint Pierre and Miquelon ranks 102nd and Sri Lanka ranks 100th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf