Australia vs Madagascar: Forestland — Emissions (CO2eq) (AR5) — UNFCCC

Australia
-79,908 kt
in 2020
Madagascar
-111,347 kt
in 2010
Australia rank
42nd
Madagascar rank
43rd

Forestland — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Australia
  • Madagascar
-200.0k-150.0k-100.0k-50.0k0199020052020

How they compare

Australia currently reports -79,908 kt against -111,347 kt in Madagascar, a difference of 31,439 kt.

Across all 6 years both countries report, Australia has been ahead every year.

Australia ranks 42nd and Madagascar ranks 43rd of 49 countries.

Australia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Australia Madagascar Difference Ahead
2000s -33,261 kt -182,393 kt 149,132 kt Australia
2010s -25,012 kt -111,347 kt 86,336 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forestland — emissions (co2eq) (ar5) — unfccc, Australia or Madagascar?
Australia, at -79,908 kt against -111,347 kt in Madagascar as of 2020.
What is the difference in forestland — emissions (co2eq) (ar5) — unfccc between Australia and Madagascar?
31,439 kt, with Australia ahead.
How many years of comparable data are there for Australia and Madagascar?
6 years are reported by both, from 2005 to 2010.
How do Australia and Madagascar rank globally for forestland — emissions (co2eq) (ar5) — unfccc?
Australia ranks 42nd and Madagascar ranks 43rd of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forestland — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,507 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf