Belarus vs Germany: Forestland — Emissions (CO2eq) (AR5) — UNFCCC

Belarus
-48,351 kt
in 2020
Germany
-46,252 kt
in 2020
Belarus rank
39th
Germany rank
38th

Forestland — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Belarus
  • Germany
-80.0k-60.0k-40.0k-20.0k199020052020

How they compare

Germany currently reports -46,252 kt against -48,351 kt in Belarus, a difference of 2,099 kt.

The two have swapped places 3 times across 29 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 39th and Germany ranks 38th of 49 countries.

Across the 4 decades both report, Belarus averaged higher in 2 and Germany in 2.

Head to head by decade

Decade Belarus Germany Difference Ahead
1990s -46,995 kt -76,862 kt 29,867 kt Belarus
2000s -51,159 kt -43,393 kt 7,766 kt Germany
2010s -54,488 kt -58,525 kt 4,037 kt Belarus
2020s -48,351 kt -46,252 kt 2,099 kt Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forestland — emissions (co2eq) (ar5) — unfccc, Belarus or Germany?
Germany, at -46,252 kt against -48,351 kt in Belarus as of 2020.
What is the difference in forestland — emissions (co2eq) (ar5) — unfccc between Belarus and Germany?
2,099 kt, with Germany ahead.
How many years of comparable data are there for Belarus and Germany?
29 years are reported by both, from 1992 to 2020.
How do Belarus and Germany rank globally for forestland — emissions (co2eq) (ar5) — unfccc?
Belarus ranks 39th and Germany ranks 38th of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forestland — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,507 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf