Cyprus vs Malta: Forestland — Emissions (CO2eq) (AR5) — UNFCCC

Cyprus
-139.27 kt
in 2020
Malta
-0.286 kt
in 2020
Cyprus rank
4th
Malta rank
2nd

Forestland — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Cyprus
  • Malta
-1000100199020052020

How they compare

Malta currently reports -0.286 kt against -139.27 kt in Cyprus, a difference of 138.98 kt.

The two have swapped places 6 times across 31 shared years of data; in 1990 it was Malta ahead.

Cyprus ranks 4th and Malta ranks 2nd of 49 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Malta Difference Ahead
1990s -37.58 kt -0.0109 kt 37.56 kt Malta
2000s -42.38 kt -0.0464 kt 42.33 kt Malta
2010s -110.45 kt -0.0903 kt 110.36 kt Malta
2020s -139.27 kt -0.286 kt 138.98 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forestland — emissions (co2eq) (ar5) — unfccc, Cyprus or Malta?
Malta, at -0.286 kt against -139.27 kt in Cyprus as of 2020.
What is the difference in forestland — emissions (co2eq) (ar5) — unfccc between Cyprus and Malta?
138.98 kt, with Malta ahead.
How many years of comparable data are there for Cyprus and Malta?
31 years are reported by both, from 1990 to 2020.
How do Cyprus and Malta rank globally for forestland — emissions (co2eq) (ar5) — unfccc?
Cyprus ranks 4th and Malta ranks 2nd of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forestland — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forestland — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,507 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf