Guatemala vs Rwanda: Grassland — Burning crop residues
Guatemala
154,306 t
in 2024
Rwanda
186,104 t
in 2024
Guatemala rank
61st
Rwanda rank
59th
Grassland — Burning crop residues over time
- Guatemala
- Rwanda
How they compare
Rwanda currently reports 186,104 t against 154,306 t in Guatemala, a difference of 31,798 t.
That makes Rwanda's figure about 1.2 times Guatemala's.
The two have swapped places 8 times across 35 shared years of data; in 1990 it was Rwanda ahead.
Guatemala ranks 61st and Rwanda ranks 59th of 220 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guatemala | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64,372 t | 68,940 t | 4,568 t | Rwanda |
| 2000s | 70,105 t | 81,773 t | 11,668 t | Rwanda |
| 2010s | 117,078 t | 160,267 t | 43,189 t | Rwanda |
| 2020s | 130,154 t | 158,447 t | 28,293 t | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grassland — burning crop residues, Guatemala or Rwanda?
- Rwanda, at 186,104 t against 154,306 t in Guatemala as of 2024.
- What is the difference in grassland — burning crop residues between Guatemala and Rwanda?
- 31,798 t, with Rwanda ahead.
- How many years of comparable data are there for Guatemala and Rwanda?
- 35 years are reported by both, from 1990 to 2024.
- How do Guatemala and Rwanda rank globally for grassland — burning crop residues?
- Guatemala ranks 61st and Rwanda ranks 59th of 220 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grassland — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.