France vs Net Food Importing Developing Countries (NFIDCs): Heat — Emissions
Heat — Emissions over time
- France
- Net Food Importing Developing Countries (NFIDCs)
How they compare
France currently reports 0.0008 kt against 0.0003 kt in Net Food Importing Developing Countries (NFIDCs), a difference of 0.0005 kt.
That makes France's figure about 2.7 times Net Food Importing Developing Countries (NFIDCs)'s.
Across all 10 years both countries report, France has been ahead every year.
France ranks 12th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 38 countries.
France has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0005 kt | 0.0002 kt | 0.0003 kt | France |
| 2020s | 0.0008 kt | 0.0003 kt | 0.0005 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher heat — emissions, France or Net Food Importing Developing Countries (NFIDCs)?
- France, at 0.0008 kt against 0.0003 kt in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in heat — emissions between France and Net Food Importing Developing Countries (NFIDCs)?
- 0.0005 kt, with France ahead.
- How many years of comparable data are there for France and Net Food Importing Developing Countries (NFIDCs)?
- 10 years are reported by both, from 2014 to 2023.
- How do France and Net Food Importing Developing Countries (NFIDCs) rank globally for heat — emissions?
- France ranks 12th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Heat — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Energy use in agriculture contains data on energy used in agriculture (including forestry, aquaculture and fisheries), for instance to operate machinery, irrigate, heat stables, operate aquaculture ponds and fishing vessels, and related greenhouse gas (GHG) emissions. It also includes on-farm use of, and related GHG emissions from, electricity and heat generated off-farm. Data are available by country and regional groups with global coverage and are updated annually.