Mongolia vs Net Food Importing Developing Countries (NFIDCs): Heat — Emissions
Heat — Emissions over time
- Mongolia
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Mongolia currently reports 0.0003 kt against 0.0003 kt in Net Food Importing Developing Countries (NFIDCs), a difference of 0 kt.
Across all 29 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
Mongolia ranks 17th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 38 countries.
Head to head by decade
| Decade | Mongolia | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 0.0006 kt | 0 kt | — |
| 2000s | 0.0002 kt | 0.0002 kt | 0 kt | — |
| 2010s | 0.0002 kt | 0.0002 kt | 0 kt | — |
| 2020s | 0.0003 kt | 0.0003 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher heat — emissions, Mongolia or Net Food Importing Developing Countries (NFIDCs)?
- Mongolia, at 0.0003 kt against 0.0003 kt in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in heat — emissions between Mongolia and Net Food Importing Developing Countries (NFIDCs)?
- 0 kt, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Net Food Importing Developing Countries (NFIDCs)?
- 29 years are reported by both, from 1995 to 2023.
- How do Mongolia and Net Food Importing Developing Countries (NFIDCs) rank globally for heat — emissions?
- Mongolia ranks 17th and Net Food Importing Developing Countries (NFIDCs) ranks 14th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Heat — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Energy use in agriculture contains data on energy used in agriculture (including forestry, aquaculture and fisheries), for instance to operate machinery, irrigate, heat stables, operate aquaculture ponds and fishing vessels, and related greenhouse gas (GHG) emissions. It also includes on-farm use of, and related GHG emissions from, electricity and heat generated off-farm. Data are available by country and regional groups with global coverage and are updated annually.