Canada vs Yugoslav SFR: Hen eggs in shell, fresh — Emissions (CO2eq)
Hen eggs in shell, fresh — Emissions (CO2eq) over time
- Canada
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 385.83 kt against 286.16 kt in Canada, a difference of 99.67 kt.
That makes Yugoslav SFR's figure about 1.3 times Canada's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Canada ranks 32nd and Yugoslav SFR ranks 29th of 209 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 210.56 kt | 260.67 kt | 50.11 kt | Yugoslav SFR |
| 1970s | 204.74 kt | 328.16 kt | 123.42 kt | Yugoslav SFR |
| 1980s | 187.14 kt | 373.03 kt | 185.88 kt | Yugoslav SFR |
| 1990s | 169.26 kt | 379.15 kt | 209.89 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions (co2eq), Canada or Yugoslav SFR?
- Yugoslav SFR, at 385.83 kt against 286.16 kt in Canada as of 1991.
- What is the difference in hen eggs in shell, fresh — emissions (co2eq) between Canada and Yugoslav SFR?
- 99.67 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Canada and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Canada and Yugoslav SFR rank globally for hen eggs in shell, fresh — emissions (co2eq)?
- Canada ranks 32nd and Yugoslav SFR ranks 29th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.