Qatar vs Somalia: Hen eggs in shell, fresh — Emissions (CO2eq)
Hen eggs in shell, fresh — Emissions (CO2eq) over time
- Qatar
- Somalia
How they compare
Qatar currently reports 5.35 kt against 4.84 kt in Somalia, a difference of 0.51 kt.
That makes Qatar's figure about 1.1 times Somalia's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Somalia ahead.
Qatar ranks 156th and Somalia ranks 157th of 209 countries.
Somalia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Qatar | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0081 kt | 2.34 kt | 2.33 kt | Somalia |
| 1970s | 0.0834 kt | 3.44 kt | 3.36 kt | Somalia |
| 1980s | 0.5132 kt | 4.44 kt | 3.93 kt | Somalia |
| 1990s | 1.27 kt | 3.81 kt | 2.53 kt | Somalia |
| 2000s | 1.45 kt | 4.47 kt | 3.01 kt | Somalia |
| 2010s | 2.4 kt | 4.6 kt | 2.2 kt | Somalia |
| 2020s | 4.26 kt | 4.83 kt | 0.5622 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions (co2eq), Qatar or Somalia?
- Qatar, at 5.35 kt against 4.84 kt in Somalia as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions (co2eq) between Qatar and Somalia?
- 0.51 kt, with Qatar ahead.
- How many years of comparable data are there for Qatar and Somalia?
- 63 years are reported by both, from 1961 to 2023.
- How do Qatar and Somalia rank globally for hen eggs in shell, fresh — emissions (co2eq)?
- Qatar ranks 156th and Somalia ranks 157th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.