Eritrea vs North Macedonia: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Eritrea
- North Macedonia
How they compare
Eritrea currently reports 1.51 kg CO2eq/kg against 1.45 kg CO2eq/kg in North Macedonia, a difference of 0.06 kg CO2eq/kg.
The two have swapped places 9 times across 31 shared years of data; in 1993 it was North Macedonia ahead.
Eritrea ranks 33rd and North Macedonia ranks 35th of 207 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and North Macedonia in 1.
Head to head by decade
| Decade | Eritrea | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.44 kg CO2eq/kg | 1.49 kg CO2eq/kg | 0.0483 kg CO2eq/kg | North Macedonia |
| 2000s | 1.42 kg CO2eq/kg | 1.14 kg CO2eq/kg | 0.2844 kg CO2eq/kg | Eritrea |
| 2010s | 1.5 kg CO2eq/kg | 1.25 kg CO2eq/kg | 0.2564 kg CO2eq/kg | Eritrea |
| 2020s | 1.51 kg CO2eq/kg | 1.5 kg CO2eq/kg | 0.012 kg CO2eq/kg | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Eritrea or North Macedonia?
- Eritrea, at 1.51 kg CO2eq/kg against 1.45 kg CO2eq/kg in North Macedonia as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Eritrea and North Macedonia?
- 0.06 kg CO2eq/kg, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and North Macedonia?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and North Macedonia rank globally for hen eggs in shell, fresh — emissions intensity?
- Eritrea ranks 33rd and North Macedonia ranks 35th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.