Kyrgyzstan vs Slovenia: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Kyrgyzstan
- Slovenia
How they compare
Slovenia currently reports 0.7698 kg CO2eq/kg against 0.7431 kg CO2eq/kg in Kyrgyzstan, a difference of 0.0267 kg CO2eq/kg.
The two have swapped places 10 times across 28 shared years of data; in 1992 it was Slovenia ahead.
Kyrgyzstan ranks 97th and Slovenia ranks 96th of 191 countries.
Across the 3 decades both report, Kyrgyzstan averaged higher in 2 and Slovenia in 1.
Head to head by decade
| Decade | Kyrgyzstan | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6869 kg CO2eq/kg | 0.886 kg CO2eq/kg | 0.1992 kg CO2eq/kg | Slovenia |
| 2000s | 0.7526 kg CO2eq/kg | 0.7485 kg CO2eq/kg | 0.0041 kg CO2eq/kg | Kyrgyzstan |
| 2010s | 0.7576 kg CO2eq/kg | 0.6898 kg CO2eq/kg | 0.0677 kg CO2eq/kg | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Kyrgyzstan or Slovenia?
- Slovenia, at 0.7698 kg CO2eq/kg against 0.7431 kg CO2eq/kg in Kyrgyzstan as of 2019.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Kyrgyzstan and Slovenia?
- 0.0267 kg CO2eq/kg, with Slovenia ahead.
- How many years of comparable data are there for Kyrgyzstan and Slovenia?
- 28 years are reported by both, from 1992 to 2019.
- How do Kyrgyzstan and Slovenia rank globally for hen eggs in shell, fresh — emissions intensity?
- Kyrgyzstan ranks 97th and Slovenia ranks 96th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.