Albania vs Uganda: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Albania
- Uganda
How they compare
Uganda currently reports 44,802 t against 42,559 t in Albania, a difference of 2,243 t.
That makes Uganda's figure about 1.1 times Albania's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Uganda ahead.
Albania ranks 109th and Uganda ranks 107th of 207 countries.
Across the 7 decades both report, Albania averaged higher in 3 and Uganda in 4.
Head to head by decade
| Decade | Albania | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,029 t | 6,852 t | 3,823 t | Uganda |
| 1970s | 5,988 t | 10,041 t | 4,053 t | Uganda |
| 1980s | 11,487 t | 12,608 t | 1,121 t | Uganda |
| 1990s | 15,363 t | 17,240 t | 1,877 t | Uganda |
| 2000s | 26,570 t | 22,369 t | 4,201 t | Albania |
| 2010s | 47,152 t | 43,385 t | 3,767 t | Albania |
| 2020s | 50,587 t | 44,802 t | 5,785 t | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Albania or Uganda?
- Uganda, at 44,802 t against 42,559 t in Albania as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Albania and Uganda?
- 2,243 t, with Uganda ahead.
- How many years of comparable data are there for Albania and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Albania and Uganda rank globally for hen eggs in shell, fresh — production?
- Albania ranks 109th and Uganda ranks 107th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.