Bahrain vs Chad: Hen eggs in shell, fresh — Production

Bahrain
4,591 t
in 2023
Chad
4,050 t
in 2023
Bahrain rank
155th
Chad rank
158th

Hen eggs in shell, fresh — Production over time

  • Bahrain
  • Chad
02.0k4.0k6.0k8.0k196119922023

How they compare

Bahrain currently reports 4,591 t against 4,050 t in Chad, a difference of 541 t.

That makes Bahrain's figure about 1.1 times Chad's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Chad ahead.

Bahrain ranks 155th and Chad ranks 158th of 207 countries.

Across the 7 decades both report, Bahrain averaged higher in 2 and Chad in 5.

Head to head by decade

Decade Bahrain Chad Difference Ahead
1960s 68.89 t 2,330 t 2,261 t Chad
1970s 1,156 t 2,578 t 1,422 t Chad
1980s 3,407 t 3,375 t 32.3 t Bahrain
1990s 2,998 t 5,953 t 2,954 t Chad
2000s 2,538 t 6,848 t 4,310 t Chad
2010s 3,171 t 5,322 t 2,151 t Chad
2020s 4,218 t 4,050 t 167.76 t Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Bahrain or Chad?
Bahrain, at 4,591 t against 4,050 t in Chad as of 2023.
What is the difference in hen eggs in shell, fresh — production between Bahrain and Chad?
541 t, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Chad?
63 years are reported by both, from 1961 to 2023.
How do Bahrain and Chad rank globally for hen eggs in shell, fresh — production?
Bahrain ranks 155th and Chad ranks 158th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.