Bangladesh vs Peru: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Bangladesh
- Peru
How they compare
Bangladesh currently reports 539,286 t against 503,080 t in Peru, a difference of 36,206 t.
That makes Bangladesh's figure about 1.1 times Peru's.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Peru ahead.
Bangladesh ranks 30th and Peru ranks 31st of 207 countries.
Across the 7 decades both report, Bangladesh averaged higher in 1 and Peru in 6.
Head to head by decade
| Decade | Bangladesh | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,144 t | 20,553 t | 408.44 t | Peru |
| 1970s | 36,973 t | 45,158 t | 8,185 t | Peru |
| 1980s | 42,672 t | 80,570 t | 37,898 t | Peru |
| 1990s | 93,182 t | 123,164 t | 29,982 t | Peru |
| 2000s | 160,000 t | 207,363 t | 47,363 t | Peru |
| 2010s | 330,386 t | 376,849 t | 46,463 t | Peru |
| 2020s | 539,286 t | 503,920 t | 35,366 t | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Bangladesh or Peru?
- Bangladesh, at 539,286 t against 503,080 t in Peru as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Bangladesh and Peru?
- 36,206 t, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Peru?
- 63 years are reported by both, from 1961 to 2023.
- How do Bangladesh and Peru rank globally for hen eggs in shell, fresh — production?
- Bangladesh ranks 30th and Peru ranks 31st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.