Barbados vs Grenada: Hen eggs in shell, fresh — Production

Barbados
3,059 t
in 2023
Grenada
3,000 t
in 2023
Barbados rank
164th
Grenada rank
165th

Hen eggs in shell, fresh — Production over time

  • Barbados
  • Grenada
1.0k2.0k3.0k4.0k196119922023

How they compare

Barbados currently reports 3,059 t against 3,000 t in Grenada, a difference of 59 t.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Grenada ahead.

Barbados ranks 164th and Grenada ranks 165th of 207 countries.

Across the 7 decades both report, Barbados averaged higher in 6 and Grenada in 1.

Head to head by decade

Decade Barbados Grenada Difference Ahead
1960s 575.11 t 730 t 154.89 t Grenada
1970s 1,280 t 948.5 t 332 t Barbados
1980s 1,483 t 925.7 t 556.9 t Barbados
1990s 1,210 t 1,054 t 156.3 t Barbados
2000s 1,726 t 1,226 t 499.17 t Barbados
2010s 2,892 t 1,652 t 1,240 t Barbados
2020s 3,059 t 2,993 t 66.2 t Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Barbados or Grenada?
Barbados, at 3,059 t against 3,000 t in Grenada as of 2023.
What is the difference in hen eggs in shell, fresh — production between Barbados and Grenada?
59 t, with Barbados ahead.
How many years of comparable data are there for Barbados and Grenada?
63 years are reported by both, from 1961 to 2023.
How do Barbados and Grenada rank globally for hen eggs in shell, fresh — production?
Barbados ranks 164th and Grenada ranks 165th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.