Botswana vs Chad: Hen eggs in shell, fresh — Production

Botswana
3,510 t
in 2023
Chad
4,050 t
in 2023
Botswana rank
160th
Chad rank
158th

Hen eggs in shell, fresh — Production over time

  • Botswana
  • Chad
02.0k4.0k6.0k8.0k196119922023

How they compare

Chad currently reports 4,050 t against 3,510 t in Botswana, a difference of 540 t.

That makes Chad's figure about 1.2 times Botswana's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Chad ahead.

Botswana ranks 160th and Chad ranks 158th of 207 countries.

Chad has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Botswana Chad Difference Ahead
1960s 291.63 t 2,330 t 2,038 t Chad
1970s 506.76 t 2,578 t 2,071 t Chad
1980s 1,079 t 3,375 t 2,296 t Chad
1990s 1,940 t 5,953 t 4,013 t Chad
2000s 4,149 t 6,848 t 2,699 t Chad
2010s 4,000 t 5,322 t 1,322 t Chad
2020s 3,510 t 4,050 t 540 t Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Botswana or Chad?
Chad, at 4,050 t against 3,510 t in Botswana as of 2023.
What is the difference in hen eggs in shell, fresh — production between Botswana and Chad?
540 t, with Chad ahead.
How many years of comparable data are there for Botswana and Chad?
63 years are reported by both, from 1961 to 2023.
How do Botswana and Chad rank globally for hen eggs in shell, fresh — production?
Botswana ranks 160th and Chad ranks 158th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.