Central America vs Italy: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Central America
- Italy
How they compare
Central America currently reports 3.69 million t against 798,000 t in Italy, a difference of 2.89 million t.
That makes Central America's figure about 4.6 times Italy's.
The two have swapped places 1 time across 62 shared years of data; in 1961 it was Italy ahead.
Central America ranks 14th and Italy ranks 17th of 29 groups.
Across the 7 decades both report, Central America averaged higher in 5 and Italy in 2.
Head to head by decade
| Decade | Central America | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 296,370 t | 473,910 t | 177,540 t | Italy |
| 1970s | 567,820 t | 645,242 t | 77,422 t | Italy |
| 1980s | 1.02 million t | 656,404 t | 359,018 t | Central America |
| 1990s | 1.51 million t | 717,370 t | 797,544 t | Central America |
| 2000s | 2.46 million t | 713,310 t | 1.75 million t | Central America |
| 2010s | 3.11 million t | 719,900 t | 2.39 million t | Central America |
| 2020s | 3.64 million t | 784,333 t | 2.85 million t | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Central America or Italy?
- Central America, at 3.69 million t against 798,000 t in Italy as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Central America and Italy?
- 2.89 million t, with Central America ahead.
- How many years of comparable data are there for Central America and Italy?
- 62 years are reported by both, from 1961 to 2023.
- How do Central America and Italy rank globally for hen eggs in shell, fresh — production?
- Central America ranks 14th and Italy ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.