Comoros vs Timor-Leste: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Comoros
- Timor-Leste
How they compare
Comoros currently reports 1,094 t against 1,073 t in Timor-Leste, a difference of 21 t.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Timor-Leste ahead.
Comoros ranks 182nd and Timor-Leste ranks 183rd of 207 countries.
Across the 7 decades both report, Comoros averaged higher in 1 and Timor-Leste in 6.
Head to head by decade
| Decade | Comoros | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 387.11 t | 706.67 t | 319.56 t | Timor-Leste |
| 1970s | 498 t | 796 t | 298 t | Timor-Leste |
| 1980s | 594.4 t | 824 t | 229.6 t | Timor-Leste |
| 1990s | 953.2 t | 1,146 t | 192.65 t | Timor-Leste |
| 2000s | 1,051 t | 953.46 t | 97.54 t | Comoros |
| 2010s | 1,032 t | 1,154 t | 121.54 t | Timor-Leste |
| 2020s | 1,091 t | 1,357 t | 266.08 t | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Comoros or Timor-Leste?
- Comoros, at 1,094 t against 1,073 t in Timor-Leste as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Comoros and Timor-Leste?
- 21 t, with Comoros ahead.
- How many years of comparable data are there for Comoros and Timor-Leste?
- 63 years are reported by both, from 1961 to 2023.
- How do Comoros and Timor-Leste rank globally for hen eggs in shell, fresh — production?
- Comoros ranks 182nd and Timor-Leste ranks 183rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.