Denmark vs Ethiopia PDR: Hen eggs in shell, fresh — Production

Denmark
84,000 t
in 2023
Ethiopia PDR
79,350 t
in 1992
Denmark rank
74th
Ethiopia PDR rank
77th

Hen eggs in shell, fresh — Production over time

  • Denmark
  • Ethiopia PDR
050.0k100.0k150.0k196119922023

How they compare

Denmark currently reports 84,000 t against 79,350 t in Ethiopia PDR, a difference of 4,650 t.

That makes Denmark's figure about 1.1 times Ethiopia PDR's.

The two have swapped places 4 times across 32 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 74th and Ethiopia PDR ranks 77th of 207 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Ethiopia PDR Difference Ahead
1960s 98,978 t 61,513 t 37,464 t Denmark
1970s 74,217 t 68,727 t 5,491 t Denmark
1980s 79,709 t 76,176 t 3,533 t Denmark
1990s 84,867 t 79,120 t 5,747 t Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Denmark or Ethiopia PDR?
Denmark, at 84,000 t against 79,350 t in Ethiopia PDR as of 2023.
What is the difference in hen eggs in shell, fresh — production between Denmark and Ethiopia PDR?
4,650 t, with Denmark ahead.
How many years of comparable data are there for Denmark and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Denmark and Ethiopia PDR rank globally for hen eggs in shell, fresh — production?
Denmark ranks 74th and Ethiopia PDR ranks 77th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.