Indonesia vs World: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Indonesia
- World
How they compare
World currently reports 91.13 million t against 6.51 million t in Indonesia, a difference of 84.62 million t.
That makes World's figure about 14.0 times Indonesia's.
Across all 63 years both countries report, World has been ahead every year.
Indonesia ranks 4th and World ranks 1st of 207 countries.
World has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,378 t | 16.21 million t | 16.18 million t | World |
| 1970s | 64,590 t | 22.14 million t | 22.08 million t | World |
| 1980s | 273,580 t | 30.10 million t | 29.83 million t | World |
| 1990s | 492,758 t | 42.17 million t | 41.68 million t | World |
| 2000s | 906,988 t | 56.79 million t | 55.89 million t | World |
| 2010s | 2.27 million t | 72.76 million t | 70.49 million t | World |
| 2020s | 5.78 million t | 88.74 million t | 82.96 million t | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Indonesia or World?
- World, at 91.13 million t against 6.51 million t in Indonesia as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Indonesia and World?
- 84.62 million t, with World ahead.
- How many years of comparable data are there for Indonesia and World?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and World rank globally for hen eggs in shell, fresh — production?
- Indonesia ranks 4th and World ranks 1st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.