Mongolia vs Puerto Rico: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Mongolia
- Puerto Rico
How they compare
Mongolia currently reports 13,316 t against 11,385 t in Puerto Rico, a difference of 1,931 t.
That makes Mongolia's figure about 1.2 times Puerto Rico's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Puerto Rico ahead.
Mongolia ranks 138th and Puerto Rico ranks 140th of 207 countries.
Puerto Rico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mongolia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 257.56 t | 12,409 t | 12,151 t | Puerto Rico |
| 1970s | 466.5 t | 17,812 t | 17,346 t | Puerto Rico |
| 1980s | 1,271 t | 18,567 t | 17,296 t | Puerto Rico |
| 1990s | 655.1 t | 16,497 t | 15,842 t | Puerto Rico |
| 2000s | 1,159 t | 11,381 t | 10,223 t | Puerto Rico |
| 2010s | 5,129 t | 11,499 t | 6,370 t | Puerto Rico |
| 2020s | 10,964 t | 11,385 t | 420.73 t | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Mongolia or Puerto Rico?
- Mongolia, at 13,316 t against 11,385 t in Puerto Rico as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Mongolia and Puerto Rico?
- 1,931 t, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Puerto Rico?
- 63 years are reported by both, from 1961 to 2023.
- How do Mongolia and Puerto Rico rank globally for hen eggs in shell, fresh — production?
- Mongolia ranks 138th and Puerto Rico ranks 140th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.