Puerto Rico vs Sierra Leone: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Puerto Rico
- Sierra Leone
How they compare
Sierra Leone currently reports 11,591 t against 11,385 t in Puerto Rico, a difference of 206 t.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 128th and Sierra Leone ranks 127th of 191 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 5 and Sierra Leone in 2.
Head to head by decade
| Decade | Puerto Rico | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,409 t | 2,718 t | 9,691 t | Puerto Rico |
| 1970s | 17,812 t | 3,786 t | 14,026 t | Puerto Rico |
| 1980s | 18,567 t | 5,468 t | 13,099 t | Puerto Rico |
| 1990s | 16,497 t | 7,334 t | 9,163 t | Puerto Rico |
| 2000s | 11,381 t | 5,270 t | 6,111 t | Puerto Rico |
| 2010s | 11,499 t | 11,684 t | 184.45 t | Sierra Leone |
| 2020s | 11,385 t | 11,591 t | 205.7 t | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Puerto Rico or Sierra Leone?
- Sierra Leone, at 11,591 t against 11,385 t in Puerto Rico as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Puerto Rico and Sierra Leone?
- 206 t, with Sierra Leone ahead.
- How many years of comparable data are there for Puerto Rico and Sierra Leone?
- 63 years are reported by both, from 1961 to 2023.
- How do Puerto Rico and Sierra Leone rank globally for hen eggs in shell, fresh — production?
- Puerto Rico ranks 128th and Sierra Leone ranks 127th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.