Tonga vs Tuvalu: Hen eggs in shell, fresh — Production

Tonga
146.4 t
in 2023
Tuvalu
19.85 t
in 2023
Tonga rank
201st
Tuvalu rank
204th

Hen eggs in shell, fresh — Production over time

  • Tonga
  • Tuvalu
0100200300400196119922023

How they compare

Tonga currently reports 146.4 t against 19.85 t in Tuvalu, a difference of 126.55 t.

That makes Tonga's figure about 7.4 times Tuvalu's.

Across all 63 years both countries report, Tonga has been ahead every year.

Tonga ranks 201st and Tuvalu ranks 204th of 207 countries.

Tonga has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Tonga Tuvalu Difference Ahead
1960s 133.11 t 8 t 125.11 t Tonga
1970s 161.2 t 8.6 t 152.6 t Tonga
1980s 290.8 t 9.8 t 281 t Tonga
1990s 294 t 15.28 t 278.73 t Tonga
2000s 328.18 t 20.73 t 307.45 t Tonga
2010s 222.2 t 19.19 t 203.01 t Tonga
2020s 146.4 t 19.8 t 126.59 t Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Tonga or Tuvalu?
Tonga, at 146.4 t against 19.85 t in Tuvalu as of 2023.
What is the difference in hen eggs in shell, fresh — production between Tonga and Tuvalu?
126.55 t, with Tonga ahead.
How many years of comparable data are there for Tonga and Tuvalu?
63 years are reported by both, from 1961 to 2023.
How do Tonga and Tuvalu rank globally for hen eggs in shell, fresh — production?
Tonga ranks 201st and Tuvalu ranks 204th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.