Bahamas vs Israel: Incineration — Emissions (CO2)

Bahamas
37.8 kt
in 2023
Israel
37.45 kt
in 2023
Bahamas rank
51st
Israel rank
52nd

Incineration — Emissions (CO2) over time

  • Bahamas
  • Israel
010203040199020062023

How they compare

Bahamas currently reports 37.8 kt against 37.45 kt in Israel, a difference of 0.35 kt.

Across all 34 years both countries report, Bahamas has been ahead every year.

Bahamas ranks 51st and Israel ranks 52nd of 129 countries.

Bahamas has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahamas Israel Difference Ahead
1990s 35.77 kt 35.09 kt 0.6798 kt Bahamas
2000s 37.12 kt 35.79 kt 1.32 kt Bahamas
2010s 37.42 kt 36.75 kt 0.6695 kt Bahamas
2020s 37.52 kt 37.36 kt 0.1606 kt Bahamas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher incineration — emissions, Bahamas or Israel?
Bahamas, at 37.8 kt against 37.45 kt in Israel as of 2023.
What is the difference in incineration — emissions between Bahamas and Israel?
0.35 kt, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Israel?
34 years are reported by both, from 1990 to 2023.
How do Bahamas and Israel rank globally for incineration — emissions?
Bahamas ranks 51st and Israel ranks 52nd of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Incineration — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Israel: Incineration — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/incineration-emissions-co2/bahamas-the/israel/

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About this data

Indicator
Incineration — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 5,030 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.