Bolivia (Plurinational State of) vs Monaco: Incineration — Emissions (CO2)
Incineration — Emissions (CO2) over time
- Bolivia (Plurinational State of)
- Monaco
How they compare
Monaco currently reports 0.5244 kt against 0.4932 kt in Bolivia (Plurinational State of), a difference of 0.0312 kt.
That makes Monaco's figure about 1.1 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Monaco has been ahead every year.
Bolivia (Plurinational State of) ranks 121st and Monaco ranks 120th of 129 countries.
Monaco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Monaco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4543 kt | 0.4953 kt | 0.041 kt | Monaco |
| 2000s | 0.4638 kt | 0.5038 kt | 0.04 kt | Monaco |
| 2010s | 0.4858 kt | 0.5143 kt | 0.0285 kt | Monaco |
| 2020s | 0.4914 kt | 0.5205 kt | 0.0291 kt | Monaco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher incineration — emissions, Bolivia (Plurinational State of) or Monaco?
- Monaco, at 0.5244 kt against 0.4932 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in incineration — emissions between Bolivia (Plurinational State of) and Monaco?
- 0.0312 kt, with Monaco ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Monaco?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Monaco rank globally for incineration — emissions?
- Bolivia (Plurinational State of) ranks 121st and Monaco ranks 120th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Incineration — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.