Greece vs Jamaica: Incineration — Emissions (CO2)

Greece
175.06 kt
in 2023
Jamaica
193.01 kt
in 2023
Greece rank
26th
Jamaica rank
23rd

Incineration — Emissions (CO2) over time

  • Greece
  • Jamaica
050100150200199020062023

How they compare

Jamaica currently reports 193.01 kt against 175.06 kt in Greece, a difference of 17.95 kt.

That makes Jamaica's figure about 1.1 times Greece's.

Across all 34 years both countries report, Jamaica has been ahead every year.

Greece ranks 26th and Jamaica ranks 23rd of 129 countries.

Jamaica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Jamaica Difference Ahead
1990s 170.44 kt 183.47 kt 13.03 kt Jamaica
2000s 174.4 kt 188.24 kt 13.84 kt Jamaica
2010s 174.6 kt 190.63 kt 16.03 kt Jamaica
2020s 174.3 kt 191.48 kt 17.18 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher incineration — emissions, Greece or Jamaica?
Jamaica, at 193.01 kt against 175.06 kt in Greece as of 2023.
What is the difference in incineration — emissions between Greece and Jamaica?
17.95 kt, with Jamaica ahead.
How many years of comparable data are there for Greece and Jamaica?
34 years are reported by both, from 1990 to 2023.
How do Greece and Jamaica rank globally for incineration — emissions?
Greece ranks 26th and Jamaica ranks 23rd of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Incineration — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Jamaica: Incineration — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/incineration-emissions-co2/greece/jamaica/

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About this data

Indicator
Incineration — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 5,030 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.