Japan vs Non-Annex I countries: Incineration — Emissions (CO2)
Incineration — Emissions (CO2) over time
- Japan
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 19,397 kt against 3,870 kt in Japan, a difference of 15,527 kt.
That makes Non-Annex I countries's figure about 5.0 times Japan's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Japan ranks 4th and Non-Annex I countries ranks 3rd of 129 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,875 kt | 17,979 kt | 14,104 kt | Non-Annex I countries |
| 2000s | 3,886 kt | 18,744 kt | 14,858 kt | Non-Annex I countries |
| 2010s | 3,900 kt | 19,578 kt | 15,678 kt | Non-Annex I countries |
| 2020s | 3,883 kt | 19,483 kt | 15,600 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher incineration — emissions, Japan or Non-Annex I countries?
- Non-Annex I countries, at 19,397 kt against 3,870 kt in Japan as of 2023.
- What is the difference in incineration — emissions between Japan and Non-Annex I countries?
- 15,527 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Japan and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Non-Annex I countries rank globally for incineration — emissions?
- Japan ranks 4th and Non-Annex I countries ranks 3rd of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Incineration — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.