Canada vs United States Virgin Islands: Incineration — Emissions (CO2eq) (AR5)
Incineration — Emissions (CO2eq) (AR5) over time
- Canada
- United States Virgin Islands
How they compare
Canada currently reports 22.26 kt against 20.99 kt in United States Virgin Islands, a difference of 1.27 kt.
That makes Canada's figure about 1.1 times United States Virgin Islands's.
Across all 21 years both countries report, Canada has been ahead every year.
Canada ranks 67th and United States Virgin Islands ranks 70th of 129 countries.
Canada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 21.79 kt | 20.86 kt | 0.9273 kt | Canada |
| 2010s | 22.08 kt | 20.83 kt | 1.26 kt | Canada |
| 2020s | 22.18 kt | 20.95 kt | 1.23 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher incineration — emissions (co2eq), Canada or United States Virgin Islands?
- Canada, at 22.26 kt against 20.99 kt in United States Virgin Islands as of 2023.
- What is the difference in incineration — emissions (co2eq) between Canada and United States Virgin Islands?
- 1.27 kt, with Canada ahead.
- How many years of comparable data are there for Canada and United States Virgin Islands?
- 21 years are reported by both, from 2002 to 2022.
- How do Canada and United States Virgin Islands rank globally for incineration — emissions (co2eq)?
- Canada ranks 67th and United States Virgin Islands ranks 70th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Incineration — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.