Brazil vs Southern Asia: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Brazil
- Southern Asia
How they compare
Southern Asia currently reports 948.4 kt against 504.03 kt in Brazil, a difference of 444.37 kt.
That makes Southern Asia's figure about 1.9 times Brazil's.
Across all 63 years both countries report, Southern Asia has been ahead every year.
Brazil ranks 5th and Southern Asia ranks 7th of 201 countries.
Southern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 111.02 kt | 232.29 kt | 121.27 kt | Southern Asia |
| 1970s | 162.99 kt | 297.25 kt | 134.25 kt | Southern Asia |
| 1980s | 222.12 kt | 413.72 kt | 191.59 kt | Southern Asia |
| 1990s | 267.94 kt | 557.32 kt | 289.38 kt | Southern Asia |
| 2000s | 343.4 kt | 674 kt | 330.6 kt | Southern Asia |
| 2010s | 411.6 kt | 813.24 kt | 401.64 kt | Southern Asia |
| 2020s | 485.29 kt | 929.76 kt | 444.47 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Brazil or Southern Asia?
- Southern Asia, at 948.4 kt against 504.03 kt in Brazil as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Brazil and Southern Asia?
- 444.37 kt, with Southern Asia ahead.
- How many years of comparable data are there for Brazil and Southern Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and Southern Asia rank globally for ipcc agriculture — direct emissions?
- Brazil ranks 5th and Southern Asia ranks 7th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf