Brunei vs Mauritius: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Brunei
- Mauritius
How they compare
Mauritius currently reports 0.2942 kt against 0.2244 kt in Brunei, a difference of 0.0698 kt.
That makes Mauritius's figure about 1.3 times Brunei's.
Across all 63 years both countries report, Mauritius has been ahead every year.
Brunei ranks 185th and Mauritius ranks 184th of 234 countries.
Mauritius has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brunei | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0307 kt | 0.2368 kt | 0.2061 kt | Mauritius |
| 1970s | 0.0357 kt | 0.2389 kt | 0.2032 kt | Mauritius |
| 1980s | 0.0439 kt | 0.2652 kt | 0.2213 kt | Mauritius |
| 1990s | 0.0546 kt | 0.3229 kt | 0.2683 kt | Mauritius |
| 2000s | 0.1412 kt | 0.3093 kt | 0.1681 kt | Mauritius |
| 2010s | 0.1887 kt | 0.3247 kt | 0.136 kt | Mauritius |
| 2020s | 0.2225 kt | 0.3019 kt | 0.0794 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Brunei or Mauritius?
- Mauritius, at 0.2942 kt against 0.2244 kt in Brunei as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Brunei and Mauritius?
- 0.0698 kt, with Mauritius ahead.
- How many years of comparable data are there for Brunei and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Brunei and Mauritius rank globally for ipcc agriculture — direct emissions?
- Brunei ranks 185th and Mauritius ranks 184th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf