Djibouti vs East Timor: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Djibouti
- East Timor
How they compare
East Timor currently reports 0.7016 kt against 0.6613 kt in Djibouti, a difference of 0.0403 kt.
That makes East Timor's figure about 1.1 times Djibouti's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was East Timor ahead.
Djibouti ranks 169th and East Timor ranks 166th of 234 countries.
Across the 7 decades both report, Djibouti averaged higher in 4 and East Timor in 3.
Head to head by decade
| Decade | Djibouti | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1733 kt | 0.4017 kt | 0.2284 kt | East Timor |
| 1970s | 0.2444 kt | 0.3986 kt | 0.1542 kt | East Timor |
| 1980s | 0.3668 kt | 0.2067 kt | 0.1601 kt | Djibouti |
| 1990s | 0.5501 kt | 0.3974 kt | 0.1527 kt | Djibouti |
| 2000s | 0.6352 kt | 0.5103 kt | 0.1248 kt | Djibouti |
| 2010s | 0.6446 kt | 0.6328 kt | 0.0119 kt | Djibouti |
| 2020s | 0.6596 kt | 0.6854 kt | 0.0258 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Djibouti or East Timor?
- East Timor, at 0.7016 kt against 0.6613 kt in Djibouti as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Djibouti and East Timor?
- 0.0403 kt, with East Timor ahead.
- How many years of comparable data are there for Djibouti and East Timor?
- 63 years are reported by both, from 1961 to 2023.
- How do Djibouti and East Timor rank globally for ipcc agriculture — direct emissions?
- Djibouti ranks 169th and East Timor ranks 166th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf