Eastern Africa vs Russian Federation: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Eastern Africa
- Russian Federation
How they compare
Eastern Africa currently reports 399.34 kt against 102.67 kt in Russian Federation, a difference of 296.67 kt.
That makes Eastern Africa's figure about 3.9 times Russian Federation's.
Across all 32 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 16th and Russian Federation ranks 13th of 32 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 168.85 kt | 111.22 kt | 57.63 kt | Eastern Africa |
| 2000s | 207.4 kt | 77.49 kt | 129.91 kt | Eastern Africa |
| 2010s | 313.58 kt | 83.26 kt | 230.31 kt | Eastern Africa |
| 2020s | 385.07 kt | 100.52 kt | 284.55 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Eastern Africa or Russian Federation?
- Eastern Africa, at 399.34 kt against 102.67 kt in Russian Federation as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Eastern Africa and Russian Federation?
- 296.67 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Eastern Africa and Russian Federation rank globally for ipcc agriculture — direct emissions?
- Eastern Africa ranks 16th and Russian Federation ranks 13th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf