Ethiopia PDR vs Western Europe: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Ethiopia PDR
- Western Europe
How they compare
Western Europe currently reports 143.99 kt against 55.32 kt in Ethiopia PDR, a difference of 88.67 kt.
That makes Western Europe's figure about 2.6 times Ethiopia PDR's.
Across all 32 years both countries report, Western Europe has been ahead every year.
Ethiopia PDR ranks 23rd and Western Europe ranks 24th of 201 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.26 kt | 150.23 kt | 103.97 kt | Western Europe |
| 1970s | 47.31 kt | 188.68 kt | 141.37 kt | Western Europe |
| 1980s | 49.58 kt | 213.74 kt | 164.16 kt | Western Europe |
| 1990s | 54.42 kt | 196.59 kt | 142.17 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Ethiopia PDR or Western Europe?
- Western Europe, at 143.99 kt against 55.32 kt in Ethiopia PDR as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Ethiopia PDR and Western Europe?
- 88.67 kt, with Western Europe ahead.
- How many years of comparable data are there for Ethiopia PDR and Western Europe?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Western Europe rank globally for ipcc agriculture — direct emissions?
- Ethiopia PDR ranks 23rd and Western Europe ranks 24th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf