Germany vs United Kingdom: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Germany
- United Kingdom
How they compare
Germany currently reports 46.53 kt against 42.31 kt in United Kingdom, a difference of 4.22 kt.
That makes Germany's figure about 1.1 times United Kingdom's.
Across all 63 years both countries report, Germany has been ahead every year.
Germany ranks 34th and United Kingdom ranks 35th of 234 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60.49 kt | 40.91 kt | 19.58 kt | Germany |
| 1970s | 74.77 kt | 48.3 kt | 26.47 kt | Germany |
| 1980s | 82.68 kt | 57.06 kt | 25.62 kt | Germany |
| 1990s | 67.04 kt | 56.31 kt | 10.74 kt | Germany |
| 2000s | 62.34 kt | 47.73 kt | 14.61 kt | Germany |
| 2010s | 58.78 kt | 45.46 kt | 13.32 kt | Germany |
| 2020s | 47.07 kt | 43.59 kt | 3.47 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Germany or United Kingdom?
- Germany, at 46.53 kt against 42.31 kt in United Kingdom as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Germany and United Kingdom?
- 4.22 kt, with Germany ahead.
- How many years of comparable data are there for Germany and United Kingdom?
- 63 years are reported by both, from 1961 to 2023.
- How do Germany and United Kingdom rank globally for ipcc agriculture — direct emissions?
- Germany ranks 34th and United Kingdom ranks 35th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf